What Will You Do When A Disaster Strikes?

A Curriculum Designed To Help Keep You And Your Food Safe
   
  flood hurricanE Earthquake tornado fire  
             

Lesson 8

 Steps To Preventing A Foodborne Illness
 

 

Overview

Food safety is extremely important in preventing foodborne illness at home, even when there is not an emergency.  Following the 4 simple steps of clean, separate, cook, and chill is essential for preventing bacterial growth or the contamination of food, greatly reducing the risk of contracting a foodborne illness.

 
Contents
Lesson Plan
Handouts
    Power Point    
Back To Home